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Program Educational Objectives

Our Bachelor of Science in Mechanical Engineering (BSME) graduates will:

  1. Develop problem solving skills by providing solutions to the problems in industry, academia as well as other disciplines in the field they choose to pursue. [Problem Solving]
  2. Demonstrate the capacity to embrace new opportunities and adapt to changes in emerging technologies, developing future state-of-the art designs and products. [Engineering System Design]
  3. Demonstrate leadership skills and facilitate the achievement of others while collaborating with professionals in a multidisciplinary environment. [Communication]
  4. Demonstrate their creative and critical reasoning skills while solving technical problems, ethically and responsibly, in service to society. [Contemporary issues]
  5. Engage in life-long learning for adaptation to a continuously changing field through graduate work, professional development, and self-study. [LLL/Work/Grad School]

 

Student Outcomes

Our Bachelor of Science in Mechanical Engineering (BSME) graduates will demonstrate:

  1. an ability to apply knowledge of math, science and engineering in the analysis of mechanical engineering problems. [Fundamentals]
  2. an ability to design and conduct scientific and engineering experiments and to analyze and interpret data. [Experiment/ Results]
  3. knowledge of core mechanical engineering topics and an ability to design mechanical components, systems, or processes. [Design]
  4. an ability to function in a multidisciplinary team. [Team Work]
  5. an ability to identify, formulate and solve mechanical engineering problems. [Problem Solving]
  6. knowledge of contemporary global and societal issues and their relationship to professional ethics and engineering solutions. [Ethics/Profession]
  7. an ability to convey technical material through oral presentation and formal written reports/paper. [Communication]
  8. an ability to identify and apply concepts of engineering economics and project planning. [Engineering Economics/Planning]
  9. a recognition of the need and the ability to engage in learning throughout life along with an appreciation of the diversity in the world and intellectual areas. [Diversity and LLL]
  10. an ability to use techniques, skills and modern engineering tools for design and analysis. [Techniques/Skills]

 

CONTACT INFORMATION

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Oct
19
Thu
School of Education Information Session (Stamford) @ UB's Stamford Center, Building No. 5
Oct 19 @ 6:00 pm – 7:00 pm

Students interested in the School of Education are welcome to join us at our Stamford location for information regarding the application process and program details.

Those interested in initial teacher certification will benefit from joining this session!

To register, click on the date that works best for you:

Thursday, October 5, 2017

Thursday, October 19, 2017

Oct
21
Sat
Undergraduate Open House @ Arnold Bernhard Arts & Humanities (ABC) Center
Oct 21 @ 10:00 am – 12:00 pm

Register here!

Become acquainted with UB’s campus, students, faculty, and staff!

Activities will include:

  • Continental Breakfast Reception
  • Admissions Presentation
  • Campus Tour
  • Faculty “Meet and Greet”
  • Chat with current UB students
  • Residence Hall Tour
  • Financial Aid Presentation

We hope you will join us!

Oct
24
Tue
Rape Culture @ Wahlstrom 500C
Oct 24 @ 12:20 pm – 1:20 pm

The Center for Family Justice will provide information, tools, and resources for students to be more educated on the rape/hook-up culture and the implications it has on individuals and the community.

Oct
25
Wed
Research Paper @ Wahlstrom 500C
Oct 25 @ 12:20 pm – 1:20 pm

You’ve just been assigned a research paper and don’t know where to start. This workshop will focus on the steps needed to begin a research assignment and develop a timeline for completion.

Online Alumni Mixer @ Two Roads Brewing Co.
Oct 25 @ 6:00 pm – 8:00 pm

Alumni and students of UB’s online programs are invited to mix and mingle at this casual get-together at Two Roads Brewery!  Meet your classmates and professors IRL, network with fellow alumni, and enjoy great beer and pizza.  Register online to reserve your space!

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