Stew Leonard Jr., president and chief executive officer of Stew Leonard's, will be guest speaker at the University of Bridgeport Graduate School of Business on Oct. 29.

Leonard, who heads a chain of supermarkets in Connecticut and New York, will discuss marketing concepts and how they have made the Stew Leonard's one of the most successful food stores in the country.

Leonard will speak in John Dry's marketing class, "Buyer Analysis." The program will be from 6 to 8 p.m. in classroom 152 in Carlson Hall on Park Avenue and University Mall.

The class is open to the public. For more information or reservations, call (203) 576-4384.