The Human Nutrition Institute is committed to lifelong learning and provides two post graduate seminars annually on campus. One is held in Spring and the other in Fall for a full day on a Sunday. These are taught be cutting edge clinicians and researchers in clinical nutrition and are often given CE credit from the American College of Nutrition and IAACN. Certificates of completion are given. Discounts are given for students and alumni.

Prior topics have included:

• Nutrition and Cancer
• Food and Healing
• Nutrition and Autism
• Food Therapies in Practice
• Practical Glycomics