The M.S. in Human Nutrition is offered in its entirety online. The courses are designed to be learner-centered in terms of scheduling, duration, learning materials, assignments, and interaction between faculty and students and among students. The online interaction is designed to encourage thoughtful and well-prepared discussions based on both the student’s command of the coursework and their personal nutrition experience.
Courses can be accessed at anytime from anywhere. Interaction with professors and other students is done through email and an online discussion board. Participation multiple times per week for each class is expected. Weekly assignments are given with submission dates. Exams are timed.